The Commons offers a variety of dining experiences on the property and beyond. As a part of the hotel complex we feature LEVEL - a contemporary American bistro. LEVEL is a restaurant with a unique concept. It resides on 5 different levels: bay view deck, private garden, outdoor patio, cozy bar and a semi-formal dining room.

Our new executive chef David Ogren was the executive sous chef at Aquitaine, Boston - we are excited in snagging him from this renowned restarant. A graduate of the CIA in HydePark, NY, David has trained and worked at several innovative eateries. He brings energy, creativity, style and good food to LEVEL. As a hotel guest don't forget to bring your room key and receive a 10% OFF on all meals when staying and dining with us!

Another tasty addition to The Commons is a fun and hip juice/smoothie lounge. The new establishment is located to the left of the LEVEL patio and is called "PURE". Come and experience "PURE", the best juice bar in town and beyond! With its modern decor, cool music and freshest juices "PURE" is sure to win your hearts and become a popular local destination